Category Archives: climate

DePaul student Charlie LaBerge’s “Future of Chicago Climate Change” Podcast

Recently, Charlie LaBerge, a student at DePaul University taking a course in climate change communications, interviewed a couple of my fellow Climate Reality Project volunteers and me about our chapter’s work – our past, present, and future efforts to respond to the climate crisis locally here in Chicago.

I really got a kick out of the experience – working with students is something that I miss, and it was a great opportunity to reflect on our collective efforts!

Charlie used that interview, along with some other materials, to create an impressive podcast for his class project, and was generous enough to share it publicly, so you can listen here to check it out.

Building Decarbonization on Chicago Campuses

This past week, as a team leader for the Chicago Metro Chapter of the Climate Reality Project, I hosted a Zoom event about building decarbonization for various student groups around the city. Since about 70% of greenhouse gas emissions in the city come from our buildings, we simply must reduce emissions from buildings in order to meet our climate commitments!

It was great to be able to share what my team has been learning with folks from multiple universities, and to help energize and support the students’ own campaigns for greater on-campus sustainability. We’re in the beginning phases of some collaborative efforts, and here’s hoping for many fruitful interactions to come!

If you want to watch the presentation, you can find it on our chapter’s YouTube channel.

Supporting DePaul Students’ Climate Activism

As part of my volunteer work with the Chicago Metro Chapter of The Climate Reality Project, last week I had the pleasure of being interviewed by Rose O’Keeffe, a student journalist at DePaul University.

The short version of the story is that, in response to learning about some of the high-emitting and energy-intensive buildings on their campus, the student government leadership at DePaul has called on the university president to direct the development of a campus climate action plan. I’m delighted to have been able to play a small role in pushing DePaul’s decision-makers in a more climate-friendly direction, but more importantly, I’m really impressed with what the students are doing under their own steam and I look forward to supporting them in any way I can!

Take a look at Rose’s article here.

Chicago: Clean and Affordable Buildings Ordinance (CABO)

In Chicago, about 70% of greenhouse gas emissions come from our buildings. Part of that is because here, it is common to get heat our homes and cook our food with gas appliances (unlike in some other parts of the country where I’ve lived).

To make matters worse, because of repeated, record-breaking rate hikes, 1 in 5 of Chicagoans are behind on gas bills. And in some neighborhoods, up to 50% of households are in chronic debt due to high gas bills. But if folks switched from using gas to electricity, they could save $15,000 to $20,000 over 20 years, according to a study by NRDC.

Burning gas inside your home or business is not only expensive, but it is also detrimental to your health. For just one example of the harms it can do, 1 in 5 cases of childhood asthma in Illinois is attributable to cooking with gas.

The good news is that a Clean & Affordable Buildings Ordinance (CABO) is being considered by City Council. This ordinance would insure that (with a few exceptions) new buildings and substantial renovations to existing buildings would have to meet a strict indoor emissions standard.

CABO is just a first step away from reliance on fossil fuels, and it is supported by a coalition of more than 50 consumer, community, environmental, environmental justice, and faith organizations as a way to lower utility costs, improve public health, create jobs and reduce pollution.

For more information, and form for contacting your alderperson in support of CABO, check out the Citizens Utility Board Q&A.

Drop Off Locations for Free Food Scrap Composting in Chicago!

Food waste makes up about 22% of municipal solid waste in America. When this organic material is sent to landfills, it produces methane, a very potent greenhouse gas. Composting food scraps avoids that and also creates a nutrient-rich soil amendment that can help manage stormwater, prevent erosion, and improve plant and soil health. Plus, composting creates more jobs and revenue than landfilling or incinerating garbage!

Chicago residents can now, for the first time, at no charge, drop off their food scraps at one of 15 sites that are open 7:00-7:00 daily.

To get started, check out the city’s food scrap drop off website to watch a short instructional video and find your nearest drop off site on the map, and sign up to receive updates about the program and show that Chicagoans support the composting of food scraps.

ONLY food scraps can go in the compost bins. NO BAGS, not even ones labeled ‘compostable’ can go into the compost bins – but there will be a regular black bin for bags and other trash at each site. Preventing contamination is key to the success of any composting program! 

I recommend storing food scraps in the freezer to avoid attracting bugs or generating smells – as an added bonus, this makes storing and taking out your regular trash easier and less yucky!

a color image of mountains in the American West superimposed with a gold foil dollar sign

Book recommendation: Billionaire Wilderness, by Justin Farrell

Yale sociologist Justin Farrell’s new book, Billionaire Wilderness: The Ultra-Wealthy and the Remaking of the American West, is an amazing piece of scholarship that provides detailed insight into how wealth concentration is shaping the human (and more-than-human) communities in Teton County, Wyoming, which is both the richest county in the United States and the county with the highest wealth inequality (on various measures).

Farrell’s research, both qualitative and quantitative, is meticulous and presented in clear and accessible prose. The excerpted interviews provide candid (and sometimes stomach-churning) insight into the hearts and minds of both the ultra-wealthy and the working poor whose labor makes their lifestyles possible in Teton County and thereabouts. For various reasons that Farrell thoughtfully articulates, rural communities are under-researched, and accessing the ultra-wealthy for research purposes is challenging. But we can no longer afford to neglect such research and this book provides a model for much work that is yet to be done.

I strongly recommend this valuable book to anyone who is working on or simply interested in issues relating to climate change, conservation, wealth inequality, and/or social justice more broadly.